Tot Dish

Some call it casserole, but this is definitely definitely a hotdish in my book.  To summarize the cooking process, all you do is dump and stir, stir and dump.  Heat.

Ingredients

• One can Cream of Chicken Soup
• Two cans Cream of Mushroom Soup
• One can each green beans, corn, peas, sliced mushrooms
• One onion
• One pound ground beef
• One bag tots
• Shredded cheese

Instructions

• Preheat oven to 350 degrees
• Finely chop onion, brown beef.  Season as desired.  Drain excess fat.  Pour into bottom of casserole dish.
• Add a layer of tater tots (entire bag)
• In separate bowl combine soups and canned vegetables.  Add shredded cheese as desirable.  Pour this mixture on top of tots.
• Place in oven for one hour.
• Serve.
• Top with additional shredded cheese as desired.